Comments on: couscous stuffed peppers with lamb sausage http://www.cookeatfret.com/pasta/2008/03/13/couscous-stuffed-peppers-with-lamb-sausage/ Tue, 31 Jan 2012 16:51:53 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: claudia http://www.cookeatfret.com/pasta/2008/03/13/couscous-stuffed-peppers-with-lamb-sausage/comment-page-1/#comment-1546 claudia Sat, 15 Mar 2008 14:01:36 +0000 http://www.cookeatfret.com/pasta/2008/03/13/couscous-stuffed-peppers-with-lamb-sausage/#comment-1546 justin – foie – nope – I ordered mine… Hudson valley foie. pork belly – k&s has em but I won’t buy those because I think it’s probably from the lowest pork rung. I have one in my fridge now I ordered from niman ranch but locally DW Farms raises them and they’re at the farmers market on saturday. I ordered my spices from penzy’s and am grinding them today. I’m using dan barber’s recipe! magret duck breasts – just bought some yesterday at marche in east Nashville!!! baguette’s – I just make due with whatever is going… the bread here is marginal. provence is the best. bread & co. has an ok baguette.

]]> By: Justin http://www.cookeatfret.com/pasta/2008/03/13/couscous-stuffed-peppers-with-lamb-sausage/comment-page-1/#comment-1544 Justin Sat, 15 Mar 2008 12:01:31 +0000 http://www.cookeatfret.com/pasta/2008/03/13/couscous-stuffed-peppers-with-lamb-sausage/#comment-1544 Claudia, quick question; Have you found anywhere around Nashville to purchase the following items (of good quality): Foie, pork belly, magret duck breasts, a decent baguette (Is Provence as close as I'm going to get?). I could probably get Chef to order these things for me at work, but I'd rather not put him through the trouble...Any ideas or am I stuck having it shipped? Claudia, quick question;
Have you found anywhere around Nashville to purchase the following items (of good quality): Foie, pork belly, magret duck breasts, a decent baguette (Is Provence as close as I’m going to get?). I could probably get Chef to order these things for me at work, but I’d rather not put him through the trouble…Any ideas or am I stuck having it shipped?

]]> By: Lauren http://www.cookeatfret.com/pasta/2008/03/13/couscous-stuffed-peppers-with-lamb-sausage/comment-page-1/#comment-1532 Lauren Fri, 14 Mar 2008 22:05:05 +0000 http://www.cookeatfret.com/pasta/2008/03/13/couscous-stuffed-peppers-with-lamb-sausage/#comment-1532 That looks awesome! I love stuffed peppers, and now I want one. That looks awesome! I love stuffed peppers, and now I want one.

]]> By: claudia http://www.cookeatfret.com/pasta/2008/03/13/couscous-stuffed-peppers-with-lamb-sausage/comment-page-1/#comment-1531 claudia Fri, 14 Mar 2008 21:35:39 +0000 http://www.cookeatfret.com/pasta/2008/03/13/couscous-stuffed-peppers-with-lamb-sausage/#comment-1531 danielle - take terry's (above) suggestions for sure yes - i agree the incredible edible egg i made that up danielle – take terry’s (above) suggestions for sure

yes – i agree
the incredible
edible
egg

i made that up

]]> By: lucy http://www.cookeatfret.com/pasta/2008/03/13/couscous-stuffed-peppers-with-lamb-sausage/comment-page-1/#comment-1530 lucy Fri, 14 Mar 2008 21:08:41 +0000 http://www.cookeatfret.com/pasta/2008/03/13/couscous-stuffed-peppers-with-lamb-sausage/#comment-1530 i blame you+orangette+101cookbooks for my recent obsession with poached eggs. i guess it could be worse... i blame you+orangette+101cookbooks for my recent obsession with poached eggs.

i guess it could be worse…

]]> By: danelle http://www.cookeatfret.com/pasta/2008/03/13/couscous-stuffed-peppers-with-lamb-sausage/comment-page-1/#comment-1529 danelle Fri, 14 Mar 2008 20:41:11 +0000 http://www.cookeatfret.com/pasta/2008/03/13/couscous-stuffed-peppers-with-lamb-sausage/#comment-1529 My husband loves stuffed peppers - this is an interesting take on it. I think I'll give it a try after the mole negro. :) My husband loves stuffed peppers – this is an interesting take on it. I think I’ll give it a try after the mole negro. :)

]]> By: Dan http://www.cookeatfret.com/pasta/2008/03/13/couscous-stuffed-peppers-with-lamb-sausage/comment-page-1/#comment-1528 Dan Fri, 14 Mar 2008 19:48:23 +0000 http://www.cookeatfret.com/pasta/2008/03/13/couscous-stuffed-peppers-with-lamb-sausage/#comment-1528 You just put that egg in there to tease me. It's not fair! You just put that egg in there to tease me. It’s not fair!

]]> By: ethel http://www.cookeatfret.com/pasta/2008/03/13/couscous-stuffed-peppers-with-lamb-sausage/comment-page-1/#comment-1526 ethel Fri, 14 Mar 2008 16:24:42 +0000 http://www.cookeatfret.com/pasta/2008/03/13/couscous-stuffed-peppers-with-lamb-sausage/#comment-1526 Maybe no bigee to you but to me it was a feast for the eyes. I can't wait to make it or should I say attempt to make it. I was tasting it as I read, which is always a good sign that it's a winner. Maybe no bigee to you but to me it was a feast for the eyes. I can’t wait to make it or should I say attempt to make it. I was tasting it as I read, which is always a good sign that it’s a winner.

]]> By: Terry B http://www.cookeatfret.com/pasta/2008/03/13/couscous-stuffed-peppers-with-lamb-sausage/comment-page-1/#comment-1525 Terry B Fri, 14 Mar 2008 15:34:02 +0000 http://www.cookeatfret.com/pasta/2008/03/13/couscous-stuffed-peppers-with-lamb-sausage/#comment-1525 Holy mother of pearl, this looks wonderful! All of it. I could also see adding chickpeas to regular, smaller couscous [along with your spice mix, of course] and the sausage finely chopped for some amazing stuffed peppers. Holy mother of pearl, this looks wonderful! All of it. I could also see adding chickpeas to regular, smaller couscous [along with your spice mix, of course] and the sausage finely chopped for some amazing stuffed peppers.

]]> By: claudia http://www.cookeatfret.com/pasta/2008/03/13/couscous-stuffed-peppers-with-lamb-sausage/comment-page-1/#comment-1524 claudia Fri, 14 Mar 2008 13:53:37 +0000 http://www.cookeatfret.com/pasta/2008/03/13/couscous-stuffed-peppers-with-lamb-sausage/#comment-1524 jennifer - i figured if you stopped over this dinner would be very you. it'd be quite the stop over though... mary - i know but i want the casings!!! diana - well, i bought em fresh - but then never got around to using them mari - it's a crappy shot but everything really is soooo much better with a poached egg... donald - another great pasta is fregola - like this but nuttier cause it's toasted. harder to find. melissa - i heart the little lamby's oh so very much... pony - wow - that's saying a lot. next time you're in town... italian dish - thanks for giving me the idea... jennifer – i figured if you stopped over this dinner would be very you. it’d be quite the stop over though…

mary – i know but i want the casings!!!

diana – well, i bought em fresh – but then never got around to using them

mari – it’s a crappy shot but everything really is soooo much better with a poached egg…

donald – another great pasta is fregola – like this but nuttier cause it’s toasted. harder to find.

melissa – i heart the little lamby’s oh so very much…

pony – wow – that’s saying a lot. next time you’re in town…

italian dish – thanks for giving me the idea…

]]> By: Jennifer Hess http://www.cookeatfret.com/pasta/2008/03/13/couscous-stuffed-peppers-with-lamb-sausage/comment-page-1/#comment-1523 Jennifer Hess Fri, 14 Mar 2008 13:05:26 +0000 http://www.cookeatfret.com/pasta/2008/03/13/couscous-stuffed-peppers-with-lamb-sausage/#comment-1523 That looks and sounds delicious. I adore Israeli couscous. And lamb sausage. And peppers. And poached eggs. :) That looks and sounds delicious. I adore Israeli couscous. And lamb sausage. And peppers. And poached eggs. :)

]]> By: Mary Coleman http://www.cookeatfret.com/pasta/2008/03/13/couscous-stuffed-peppers-with-lamb-sausage/comment-page-1/#comment-1522 Mary Coleman Fri, 14 Mar 2008 12:19:10 +0000 http://www.cookeatfret.com/pasta/2008/03/13/couscous-stuffed-peppers-with-lamb-sausage/#comment-1522 Come on Claudia...house made merguez is simple, even without the dreaded hog casings. Meal looks wonderful as usual. Come on Claudia…house made merguez is simple, even without the dreaded hog casings.
Meal looks wonderful as usual.

]]> By: Diana http://www.cookeatfret.com/pasta/2008/03/13/couscous-stuffed-peppers-with-lamb-sausage/comment-page-1/#comment-1521 Diana Fri, 14 Mar 2008 11:11:35 +0000 http://www.cookeatfret.com/pasta/2008/03/13/couscous-stuffed-peppers-with-lamb-sausage/#comment-1521 Beautiful! I'd give you hell about using frozen sausage, if that weren't completely ridiculous. Beautiful! I’d give you hell about using frozen sausage, if that weren’t completely ridiculous.

]]> By: mari http://www.cookeatfret.com/pasta/2008/03/13/couscous-stuffed-peppers-with-lamb-sausage/comment-page-1/#comment-1520 mari Fri, 14 Mar 2008 10:21:51 +0000 http://www.cookeatfret.com/pasta/2008/03/13/couscous-stuffed-peppers-with-lamb-sausage/#comment-1520 Girrl...you know that's fancy food! LOL! ;-) It looks so de-lish, and with ponyboat on the poached egg sentiment, it takes the meal up another notch. Yum! Girrl…you know that’s fancy food! LOL! ;-)
It looks so de-lish, and with ponyboat on the poached egg sentiment, it takes the meal up another notch. Yum!

]]> By: Donald http://www.cookeatfret.com/pasta/2008/03/13/couscous-stuffed-peppers-with-lamb-sausage/comment-page-1/#comment-1519 Donald Fri, 14 Mar 2008 08:57:38 +0000 http://www.cookeatfret.com/pasta/2008/03/13/couscous-stuffed-peppers-with-lamb-sausage/#comment-1519 Gotta love the poached egg....really rounds out that dish. I'd say that the big grains of that couscous equal flash. Those sausages look great! Gotta love the poached egg….really rounds out that dish. I’d say that the big grains of that couscous equal flash.

Those sausages look great!

]]> By: melissa http://www.cookeatfret.com/pasta/2008/03/13/couscous-stuffed-peppers-with-lamb-sausage/comment-page-1/#comment-1517 melissa Fri, 14 Mar 2008 00:41:03 +0000 http://www.cookeatfret.com/pasta/2008/03/13/couscous-stuffed-peppers-with-lamb-sausage/#comment-1517 love it!! I'm slowly but surely becoming a fan of lamb. I'd like to try that ragu you made recently... love it!! I’m slowly but surely becoming a fan of lamb. I’d like to try that ragu you made recently…

]]> By: ponyboat http://www.cookeatfret.com/pasta/2008/03/13/couscous-stuffed-peppers-with-lamb-sausage/comment-page-1/#comment-1516 ponyboat Fri, 14 Mar 2008 00:36:40 +0000 http://www.cookeatfret.com/pasta/2008/03/13/couscous-stuffed-peppers-with-lamb-sausage/#comment-1516 Mmm, the peppers look ridiculously good, and a poached egg on ANYTHING makes it better! I might even let Chet and Merle crawl all over me for a bite of that... Mmm, the peppers look ridiculously good, and a poached egg on ANYTHING makes it better! I might even let Chet and Merle crawl all over me for a bite of that…

]]> By: The Italian Dish http://www.cookeatfret.com/pasta/2008/03/13/couscous-stuffed-peppers-with-lamb-sausage/comment-page-1/#comment-1515 The Italian Dish Fri, 14 Mar 2008 00:04:18 +0000 http://www.cookeatfret.com/pasta/2008/03/13/couscous-stuffed-peppers-with-lamb-sausage/#comment-1515 Claudia: Looks absolutely yummy. Love the lamb sausage. Elaine Claudia: Looks absolutely yummy. Love the lamb sausage. Elaine

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