after seeing various versions of this relish, at the very least 3 times within a short span, i began devising a dish using ingredients along these lines. ‘last night’s dinner‘ did a version over striped bass (btw - get a load of the first dish in this post of hers - a pasta to die for), ‘dolce & nutella‘ put […]
Entries Tagged as 'farro'
shrimp over farro with a green olive, mint and preserved lemon relish
February 4th, 2008 · 22 Comments
farro with roasted butternut squash and toasted walnuts
November 13th, 2007 · 9 Comments
a friend dropped in tonight, detouring just slightly off the path of an israeli couscous buying excursion. i had offered to cook for her and i was fortunate that she was agreeable because these days i seem to feel an undefined obligation to ‘nablopomo‘ my life away, relentlessly chained to both the kitchen and the computer simultaneously (a.k.a. […]
Tags: farro · vegetables
eating down the house
October 19th, 2007 · 10 Comments
i buy food. often. esoteric ingredients are my game. a real chef would love my pantry but i’m just a mere wannabe. yet i continue to believe that if i own all these potential elements of a dish that i will be able to transform my meals into something extraordinary. you see, when it comes to cooking, i’m not big on technique. […]
Tags: farro · greens · seafood
lamb rib chops with farro, buffalo mozzarella, fresh tomato and gremolata
October 16th, 2007 · 5 Comments
the long title is really more of a substitution for the lack of photograph. due to a technical glitch which i neither understand nor care to discuss, i am as devastated as a food blogger could be. the most wonderful dinner - sans picture. so the following description is the equivalent of me saying, ‘ok, […]
