Did you drop the egg on after the pizza came out of the oven? That’s what I do — heat will set the egg and make sure the yolk stays nice and runny.

Then I will make this pizza too, but will use a regular chicken egg.

Ken

1. sorry for the misleading juiced orange picture. There is no juice in the recipe, but sevilles are like gold to me, so I freeze the juice of the zested ones for future pork shoulders…
I finished juicing and thought “thats a pretty shot”. The thought of not including that protrait of lies did cross my mind.

2. all ovens are different when it comes to custards. As you learned, after enough time spent fretting (heh) , it will eventually set.

An added tip: I usually let my flans refrigerate overnight before serving. I hope that information isn’t too late. It’s not necessary though- it just helps the caramel sink into the custard a little better.

I hope that helps a little…..

ps- I will of course me on the edge of my seat, so let me know how it all turned out

It was round. That’s about all we got right.

Yours looks divine. And I bet Chris’ Bambi-ham rocked!

MMMMM!!!!

I think you’d have liked her. She said that “birthday” was not enough. She always went for at least a birthweek, if not a birthmonth to celebrate, mine as well as her’s.

there
better

i wasn’t even close…

demo – as a woman i am shocked to hear a woman exclaim that. i’ve heard men substitute pizza for fishing and say the same thing…

robert – that heather. but boy o boy is she one worthy chickadee!

cookie – you’re the best and i adore you and you can write anything you want. always.

brittany – i dream of orange flan. period.

vincent – one day i am going to kiss you.

we are never full – i think we need to eat togteher this may when ii am in nyc

peter – i am lucky in oh so many ways…

jennifer – the prosciutto in my fridge can beat up the prosciutto in your fridge

donald – you would laid into this no problemo – of this i am quite sure…

melissa – only you…

foodie at fifteen – i’m telling you. come to nyc in may and i will buy you lunch somewhere cool. i gotta meet you before you become someone famous.

jack – can i quote you???

heather – you’re a woman who gets what she wants. just like me.

italian dish – i wanna know what’s in your crust…

sara – agreed – totally

maggie – i think so, like maybe – kinda sorta. just a little je nais se pas. spelled wrong. mangled worse than the pizza. i know – pitiful…

“Sex is like pizza, even when it’s bad, it’s pretty good!”

That pizza is like an orgy. Only prob is that for me it looks like half of a single serving!

So I went home last weekend, boarded the plane and realized Mario Batali hissownself was sitting in front of me with his son (I assume). You’ll be unsurprised to hear that I didn’t speak to him at all, but it was pretty bizarre to read about Babbo in the Continental magazine with him sitting right there. Good story. Yeah.

the egg …..LOVE the egg

beautiful.

Nice………

Cookie is on it. Tell Chris if he holds out and hypes the Prosciutto, ultimately Heather is good for quite the barter.

And stop starving yourself.

bring it.