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	<title>Comments on: lamb loin chops with israeli couscous</title>
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	<link>http://www.cookeatfret.com/lamb/2007/11/11/lamb-loin-chops-with-israeli-couscous/</link>
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		<title>By: Lesley</title>
		<link>http://www.cookeatfret.com/lamb/2007/11/11/lamb-loin-chops-with-israeli-couscous/comment-page-1/#comment-499</link>
		<dc:creator>Lesley</dc:creator>
		<pubDate>Mon, 12 Nov 2007 22:21:52 +0000</pubDate>
		<guid isPermaLink="false">http://www.cookeatfret.com/lamb/2007/11/11/lamb-loin-chops-with-israeli-couscous/#comment-499</guid>
		<description>Where&#039;d you get your Israeli couscous? I&#039;ve been searching for it (half-assed, I admit) for over a year after having it at Zola. Couldn&#039;t find it at the K&amp;S and the little Middle Eastern grocery at Thompson Lane &amp; Nolensville didn&#039;t have it, either. When I looked last year, I couldn&#039;t even find it to buy online anywhere (though a few links came up in my one-minute-ago googling). I must have some!</description>
		<content:encoded><![CDATA[<p>Where&#8217;d you get your Israeli couscous? I&#8217;ve been searching for it (half-assed, I admit) for over a year after having it at Zola. Couldn&#8217;t find it at the K&amp;S and the little Middle Eastern grocery at Thompson Lane &amp; Nolensville didn&#8217;t have it, either. When I looked last year, I couldn&#8217;t even find it to buy online anywhere (though a few links came up in my one-minute-ago googling). I must have some!</p>
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		<title>By: claudia</title>
		<link>http://www.cookeatfret.com/lamb/2007/11/11/lamb-loin-chops-with-israeli-couscous/comment-page-1/#comment-497</link>
		<dc:creator>claudia</dc:creator>
		<pubDate>Mon, 12 Nov 2007 21:32:19 +0000</pubDate>
		<guid isPermaLink="false">http://www.cookeatfret.com/lamb/2007/11/11/lamb-loin-chops-with-israeli-couscous/#comment-497</guid>
		<description>firedog - lamb is easy - just stay on the rare side.  i love it... my fave red meat by far.  israeli couscous is like a savory tapioca - kinda.  maybe.  not really.  never mind...

tara - stop flirting with my lamb chops... seriously though - lamb is versatile and so so good...

butta - you&#039;re right on the nablowhateva thing.  i may bail...

meg - i had some couscous - zero fat and the yogurt - very low fat.  and yes, some of the veggies sauteed in the  olive oil....  was hard to resist but i ate very small amounts.  my intentions are good but this is hard hard hard for me...</description>
		<content:encoded><![CDATA[<p>firedog &#8211; lamb is easy &#8211; just stay on the rare side.  i love it&#8230; my fave red meat by far.  israeli couscous is like a savory tapioca &#8211; kinda.  maybe.  not really.  never mind&#8230;</p>
<p>tara &#8211; stop flirting with my lamb chops&#8230; seriously though &#8211; lamb is versatile and so so good&#8230;</p>
<p>butta &#8211; you&#8217;re right on the nablowhateva thing.  i may bail&#8230;</p>
<p>meg &#8211; i had some couscous &#8211; zero fat and the yogurt &#8211; very low fat.  and yes, some of the veggies sauteed in the  olive oil&#8230;.  was hard to resist but i ate very small amounts.  my intentions are good but this is hard hard hard for me&#8230;</p>
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		<title>By: Meg</title>
		<link>http://www.cookeatfret.com/lamb/2007/11/11/lamb-loin-chops-with-israeli-couscous/comment-page-1/#comment-496</link>
		<dc:creator>Meg</dc:creator>
		<pubDate>Mon, 12 Nov 2007 18:48:43 +0000</pubDate>
		<guid isPermaLink="false">http://www.cookeatfret.com/lamb/2007/11/11/lamb-loin-chops-with-israeli-couscous/#comment-496</guid>
		<description>The lamb looks delicious; or maybe it&#039;s just that I know you made it with garlic and lemon. But looking at your picture, the white yogurt, the dark chops and the ruddy couscous all photograph pretty nicely together. I can&#039;t believe you refrained from eating it.</description>
		<content:encoded><![CDATA[<p>The lamb looks delicious; or maybe it&#8217;s just that I know you made it with garlic and lemon. But looking at your picture, the white yogurt, the dark chops and the ruddy couscous all photograph pretty nicely together. I can&#8217;t believe you refrained from eating it.</p>
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		<title>By: Butta Buns</title>
		<link>http://www.cookeatfret.com/lamb/2007/11/11/lamb-loin-chops-with-israeli-couscous/comment-page-1/#comment-493</link>
		<dc:creator>Butta Buns</dc:creator>
		<pubDate>Mon, 12 Nov 2007 14:26:33 +0000</pubDate>
		<guid isPermaLink="false">http://www.cookeatfret.com/lamb/2007/11/11/lamb-loin-chops-with-israeli-couscous/#comment-493</guid>
		<description>Hats off to you for the BloMoFoSho or whatever stupid pseudo-acronym it is.  I personally thinks its a sham, blogging shouldn&#039;t be a chore or an obligation.  Eh, don&#039;t mind my mutterings because you&#039;re doing a great job. 

What do you mean not beautiful? 
Those loin cuts look pretty damn sexy from here.</description>
		<content:encoded><![CDATA[<p>Hats off to you for the BloMoFoSho or whatever stupid pseudo-acronym it is.  I personally thinks its a sham, blogging shouldn&#8217;t be a chore or an obligation.  Eh, don&#8217;t mind my mutterings because you&#8217;re doing a great job. </p>
<p>What do you mean not beautiful?<br />
Those loin cuts look pretty damn sexy from here.</p>
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		<title>By: TaratheFoodie</title>
		<link>http://www.cookeatfret.com/lamb/2007/11/11/lamb-loin-chops-with-israeli-couscous/comment-page-1/#comment-491</link>
		<dc:creator>TaratheFoodie</dc:creator>
		<pubDate>Mon, 12 Nov 2007 13:42:13 +0000</pubDate>
		<guid isPermaLink="false">http://www.cookeatfret.com/lamb/2007/11/11/lamb-loin-chops-with-israeli-couscous/#comment-491</guid>
		<description>I beg to differ, I find those lamb chops to be very attractive!  Hey lamb chops...  &quot;How YOU doin&#039;?&quot;  

Seriously, though.  I LOVE lamb and this just put me in the mood for it.  I&#039;ll have to make it soon!</description>
		<content:encoded><![CDATA[<p>I beg to differ, I find those lamb chops to be very attractive!  Hey lamb chops&#8230;  &#8220;How YOU doin&#8217;?&#8221;  </p>
<p>Seriously, though.  I LOVE lamb and this just put me in the mood for it.  I&#8217;ll have to make it soon!</p>
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		<title>By: FireDog</title>
		<link>http://www.cookeatfret.com/lamb/2007/11/11/lamb-loin-chops-with-israeli-couscous/comment-page-1/#comment-489</link>
		<dc:creator>FireDog</dc:creator>
		<pubDate>Mon, 12 Nov 2007 10:08:44 +0000</pubDate>
		<guid isPermaLink="false">http://www.cookeatfret.com/lamb/2007/11/11/lamb-loin-chops-with-israeli-couscous/#comment-489</guid>
		<description>You&#039;ve been working extra hard! National Blog Posting Month. I didn&#039;t know there was such an animal. I&#039;m with you.
I&#039;m a lamb guy but usually eat it out at restaurants. I&#039;m not sure why. The Isralli couscous looks neat. Kroger doesn&#039;t carry it but I bet Whole Foods does. Tasty.</description>
		<content:encoded><![CDATA[<p>You&#8217;ve been working extra hard! National Blog Posting Month. I didn&#8217;t know there was such an animal. I&#8217;m with you.<br />
I&#8217;m a lamb guy but usually eat it out at restaurants. I&#8217;m not sure why. The Isralli couscous looks neat. Kroger doesn&#8217;t carry it but I bet Whole Foods does. Tasty.</p>
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