Comments on: lemon oregano chicken with parmigiano polenta http://www.cookeatfret.com/chicken/2007/11/01/lemon-oregano-chicken-with-parmigiano-polenta/ Tue, 31 Jan 2012 16:51:53 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: jim voorhies http://www.cookeatfret.com/chicken/2007/11/01/lemon-oregano-chicken-with-parmigiano-polenta/comment-page-1/#comment-436 jim voorhies Tue, 06 Nov 2007 17:46:51 +0000 http://www.cookeatfret.com/chicken/2007/11/01/lemon-oregano-chicken-with-parmigiano-polenta/#comment-436 The polenta sounds great! I started to make it with a mushroom ragout this weekend but ended up not having any yellow corn meal (how do i live?) and substituted orzo at the last minute. The polenta sounds great! I started to make it with a mushroom ragout this weekend but ended up not having any yellow corn meal (how do i live?) and substituted orzo at the last minute.

]]> By: Amy http://www.cookeatfret.com/chicken/2007/11/01/lemon-oregano-chicken-with-parmigiano-polenta/comment-page-1/#comment-393 Amy Fri, 02 Nov 2007 14:23:40 +0000 http://www.cookeatfret.com/chicken/2007/11/01/lemon-oregano-chicken-with-parmigiano-polenta/#comment-393 Haha, right. That meal is Nigella Lawson-sexy and don't let me hear you knocking it again! A friend once asked me if I like kids. "Sure, they're especially great sliced thinly and served on buttered toast!" Glad to hear I have a soul-sister out there. :) Haha, right. That meal is Nigella Lawson-sexy and don’t let me hear you knocking it again!

A friend once asked me if I like kids. “Sure, they’re especially great sliced thinly and served on buttered toast!” Glad to hear I have a soul-sister out there. :)

]]> By: clumsy http://www.cookeatfret.com/chicken/2007/11/01/lemon-oregano-chicken-with-parmigiano-polenta/comment-page-1/#comment-392 clumsy Fri, 02 Nov 2007 03:52:07 +0000 http://www.cookeatfret.com/chicken/2007/11/01/lemon-oregano-chicken-with-parmigiano-polenta/#comment-392 Ohhh, I'm so jealous of the farm where you got your chicken from. And I think the plate looks fantastic! Ohhh, I’m so jealous of the farm where you got your chicken from. And I think the plate looks fantastic!

]]> By: claudia http://www.cookeatfret.com/chicken/2007/11/01/lemon-oregano-chicken-with-parmigiano-polenta/comment-page-1/#comment-389 claudia Fri, 02 Nov 2007 02:39:07 +0000 http://www.cookeatfret.com/chicken/2007/11/01/lemon-oregano-chicken-with-parmigiano-polenta/#comment-389 <p>polenta is kinda foolproof, unlike risotto. we love it around here. hey... why 28? any significance? and i can handle the goblins and ghosts as long as they're real and not kids...</p> polenta is kinda foolproof, unlike risotto. we love it around here. hey… why 28? any significance? and i can handle the goblins and ghosts as long as they’re real and not kids…

]]> By: FireDog http://www.cookeatfret.com/chicken/2007/11/01/lemon-oregano-chicken-with-parmigiano-polenta/comment-page-1/#comment-388 FireDog Fri, 02 Nov 2007 02:34:59 +0000 http://www.cookeatfret.com/chicken/2007/11/01/lemon-oregano-chicken-with-parmigiano-polenta/#comment-388 <p>Looks absolutely great to me too. Very appealing to my tastebuds. I haven't used much polenta at home but really like it and have had it many times at restaurants I frequent. It's time to expand from my usual rice, cous cous, potatoes etc. p.s. next year I'm going to bus 28 gobblins and ghosts to your door! :] I, I was kidding. What?</p> Looks absolutely great to me too. Very appealing to my tastebuds. I haven’t used much polenta at home but really like it and have had it many times at restaurants I frequent. It’s time to expand from my usual rice, cous cous, potatoes etc. p.s. next year I’m going to bus 28 gobblins and ghosts to your door! :] I, I was kidding. What?

]]> By: claudia http://www.cookeatfret.com/chicken/2007/11/01/lemon-oregano-chicken-with-parmigiano-polenta/comment-page-1/#comment-387 claudia Fri, 02 Nov 2007 01:31:28 +0000 http://www.cookeatfret.com/chicken/2007/11/01/lemon-oregano-chicken-with-parmigiano-polenta/#comment-387 polenta was very, very good. the chicken was good too just very meaty and white and kinda thick and a little boring. to me. i need more surface, less depth. hopefully not an analogy of my life... polenta was very, very good. the chicken was good too just very meaty and white and kinda thick and a little boring. to me. i need more surface, less depth. hopefully not an analogy of my life…

]]> By: Jennifer Hess http://www.cookeatfret.com/chicken/2007/11/01/lemon-oregano-chicken-with-parmigiano-polenta/comment-page-1/#comment-386 Jennifer Hess Fri, 02 Nov 2007 01:25:30 +0000 http://www.cookeatfret.com/chicken/2007/11/01/lemon-oregano-chicken-with-parmigiano-polenta/#comment-386 Not sexy? Are you joking? I want to lick that polenta off of my fingers. And the chicken... man, I love eating roasted chicken this time of year. Not sexy? Are you joking? I want to lick that polenta off of my fingers. And the chicken… man, I love eating roasted chicken this time of year.

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