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	<title>Comments on: lobels &#8211; the prime beef experience</title>
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		<title>By: cook eat FRET - italian steak night</title>
		<link>http://www.cookeatfret.com/beef/2007/08/11/lobels-the-prime-beef-experience/comment-page-1/#comment-7676</link>
		<dc:creator>cook eat FRET - italian steak night</dc:creator>
		<pubDate>Sun, 19 Apr 2009 01:25:18 +0000</pubDate>
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		<description>[...] as tempted as i was to buy the grass fed lobel&#8217;s steaks because they have in the past&#160;blown my mind, the price is overly exorbitant. so i researched and clicked my way&#160;to heritage foods usa [...]</description>
		<content:encoded><![CDATA[<p>[...] as tempted as i was to buy the grass fed lobel&#8217;s steaks because they have in the past&nbsp;blown my mind, the price is overly exorbitant. so i researched and clicked my way&nbsp;to heritage foods usa [...]</p>
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		<title>By: Donald</title>
		<link>http://www.cookeatfret.com/beef/2007/08/11/lobels-the-prime-beef-experience/comment-page-1/#comment-968</link>
		<dc:creator>Donald</dc:creator>
		<pubDate>Fri, 11 Jan 2008 22:19:11 +0000</pubDate>
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		<description>Hello. My name is Donald and I&#039;m a Lobel-holic!

I think they may have a 12 step program for us somewhere. :-)

I have to admit that I was blown away from my Lobels package. And I only buy dry-aged steaks from Whole Foods and I am, well, was pretty happy with them, but now, I&#039;m sick. Sick with buttery, beefy, goodness.

Wait till you see my post on my natural prime  beef rib roast! I am still contemplating just how I will prepare that dish, but it will be fantastic I&#039;m sure.</description>
		<content:encoded><![CDATA[<p>Hello. My name is Donald and I&#8217;m a Lobel-holic!</p>
<p>I think they may have a 12 step program for us somewhere. <img src='http://www.cookeatfret.com/wordpress/wp-includes/images/smilies/icon_smile.gif' alt=':-)' class='wp-smiley' /> </p>
<p>I have to admit that I was blown away from my Lobels package. And I only buy dry-aged steaks from Whole Foods and I am, well, was pretty happy with them, but now, I&#8217;m sick. Sick with buttery, beefy, goodness.</p>
<p>Wait till you see my post on my natural prime  beef rib roast! I am still contemplating just how I will prepare that dish, but it will be fantastic I&#8217;m sure.</p>
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