Comments on: whole wheat apple muffins

By: yveala

yveala — Tue, 14 Oct 2008 21:51:17 +0000

these are next!

By: Cindy H

Cindy H — Mon, 18 Aug 2008 22:12:59 +0000

Well, these look great! I really liked the photo of them, and the wooden plate/plank you put them on! I always say you can never have too many muffin recipes!
Thank you!

Cindy H
http://www.jbkpottery.com

By: Gayle

Gayle — Sun, 27 Apr 2008 01:18:52 +0000

The muffins look scrumptious!!! Can’t wait to give them a try!

By: Celine

Celine — Wed, 23 Apr 2008 15:41:44 +0000

look at the tops of those muffins! they are absolutely perfect.

By: mari

mari — Tue, 22 Apr 2008 10:40:44 +0000

Damn! Those muffins are beautiful! They look like coffee shop muffins, you know, the kinda muffin that makes you want a muffin even when you’re not hungry. Not that I’m not always hungry.

By: orysia

orysia — Tue, 22 Apr 2008 09:04:09 +0000

Hey there! The event sounds fabulous but you definitly need to bring some diversity to the mix and include some Ukrainian blood among your ticket winners!
Just a thought…

By: Meg

Meg — Tue, 22 Apr 2008 04:00:42 +0000

I’ve been thinking of making those muffins, too. Thanks for giving them a test-run. Although… despite the whole wheat flour, they don’t look like they’re going to help me get rid of my excess suet.

By: Glen Dean

Glen Dean — Tue, 22 Apr 2008 00:13:09 +0000

Claudia, if I get a divorce, is there any way you would marry me? Seriously, that looks good.

By: Kim

Kim — Mon, 21 Apr 2008 22:53:57 +0000

Where was I over the weekend, I missed this? I would have eaten five without the sugar topping too, if you had made these for me.
I like the; set up the night before while coffee is brewing thing. Might have to try that one this week.

By: The Urban Eater

The Urban Eater — Mon, 21 Apr 2008 17:36:56 +0000

Oh, no. I wouldn’t do that. I was thinking more hummus and dates.

By: jim voorhies

jim voorhies — Mon, 21 Apr 2008 13:22:54 +0000

So if Cary ate 5, does that mean you ate 7?

By: The Spotted Apron

The Spotted Apron — Mon, 21 Apr 2008 13:00:19 +0000

I love Smitten Kitchen too! I get a lot of my recipes from there. I really need to try this recipe. I love your site! I’m glad I found it.

By: democommie

democommie — Mon, 21 Apr 2008 12:05:54 +0000

Claudia:

They look like real muffins, not the pucks that I usually wind up with (although, as pucks go, they’re pretty damned good!).

“next time i may even forget the brown sugar topping again�”

fortunately, brown sugar topping is in one of my basic four food groups: Sugar, salt, fat and chocolate.

By: Laura @ Hungry and Frozen

Laura @ Hungry and Frozen — Mon, 21 Apr 2008 09:20:34 +0000

They sound/look so fab. I am a sucker for anything with “whole wheat” in the title because it means I have free range to eat a ton of them dripping in butter.

By: Kate

Kate — Mon, 21 Apr 2008 03:43:39 +0000

Like Lucy – I was sold. Actually wanted to make them a few days ago – but somehow my muffin tin got lost in the move. Went to Target today, so I’ll be having these for breakfast…

By: lucy

lucy — Mon, 21 Apr 2008 02:52:09 +0000

I was sold on these when I saw them on Deb’s site. so consider me doubly-sold now. nice work

By: Vincent

Vincent — Mon, 21 Apr 2008 02:51:51 +0000

DUDE!

Those look good…what kind of apples did you use?

By: Kevin

Kevin — Sun, 20 Apr 2008 20:14:13 +0000

Apple and cinnamon muffins with yogurt sound really good.

By: RecipeGirl

RecipeGirl — Sun, 20 Apr 2008 17:36:06 +0000

These are the sort of muffins that appeal to me. And ours would be gone in a matter of hours too

By: Robert

Robert — Sun, 20 Apr 2008 16:28:38 +0000

Fret,

Ok, the No-bake clause is literally falling apart here. Im not falling for it anymore.

PS: Are you really sure Pony meant the baked goods?

By: claudia

claudia — Sun, 20 Apr 2008 15:05:29 +0000

julie and fluff – i’m talkin’ pastry – and breads. and HARD stuff. not baking soda/powder stuff that you throw in a bowl and mix! that i can surely do. but i WILL make pasta and pizza dough. and that’s just because those are basic survival skills…

razor – i look forward to checking it out and thanks for stopping by and for the kind words.

donald – a house baker… wow. the mind boggles…

By: Julie

Julie — Sun, 20 Apr 2008 14:38:44 +0000

For a woman who’s always saying she doesn’t bake these are some picture perfect baked goods. You obviously have the touch.

By: fluffernutter

fluffernutter — Sun, 20 Apr 2008 14:30:39 +0000

What happened to the “no baking” clause of your contract? Busted, that’s what. But so worth it — mmm.

By: Razor Family Farms

Razor Family Farms — Sun, 20 Apr 2008 14:21:35 +0000

I just realized that I failed to type my own website without typos. Should you want to stop by and visit (and only if you want to see ducklings, chicks, poults, and whatnot)… you are now armed with the proper address.

It’s all this gorgeous food! It’s melting my brain!

Blessings!
-Lacy

By: Razor Family Farms

Razor Family Farms — Sun, 20 Apr 2008 14:18:09 +0000

You have put my second-class muffins to shame. those look fabulous. If I look at them one second longer, I’ll be licking the computer screen.

LOL.

Blessings!
-Lacy